Instant Pot Apple Sauce

Condiments/Sauces/Fillings

Instant Pot Apple Sauce

September 27, 2021

Recipe Makes: around 4 cups

Prep Time: 5 minutes

Cook Time: 18 minutes

Total Time: 23 minutes

INGREDIENTS:

10 apples

1 tsp cinnamon

½ cup water

DIRECTIONS:

Peel and core the apples. Slice them into 1 inch cubes.
Toss the cubed apples into the instant pot and sprinkle on the cinnamon, and pour the water in.
Set the lid to sealing mode and high pressure for 3 minutes (the pot takes around 10 minutes to warm up). Once cooked, let there be a natural release for 5 minutes. Then release the pressure manually.
Set the pot to saute mode, and grab a potato masher. Mash the apples until they are pureed. Optional: Sauté until the apple sauce thickens up a little.
Let the applesauce cool before serving. Enjoy!

Gather all ingredients.

Peel and core the apples. Slice them into 1 inch cubes. Toss the cubed apples into the instant pot and sprinkle on the cinnamon, and pour the water in. Set the lid to sealing mode and high pressure for 3 minutes (the pot takes around 10 minutes to warm up.)

Once cooked, let there be a natural release for 5 minutes. Then release the pressure manually.

Set the pot to sauté mode, and grab a potato masher. Mash the apples until they are pureed. Optional: Saute until the apple sauce thickens up a little. Let the applesauce cool before serving. Enjoy!